BRONZE FENNEL MISO, Non-organic, Miso paste with fresh fennel and dill notes

Taste and use:

Our Bronze Fennel MISO with a fresh fennel and dill flavor brings the taste of spring to your plate. Whether in a delicious sauce for fish, potatoes, or vegetables, this unique freshness combined with a hint of fennel and dill creates a truly unique flavor.

Ingredients BRONZE FENCHNEL MISO:
Lupins*, rice*, water, salt, bronze fennel 5%

German lupins, Italian rice, bronze fennel from Keltenhof | Stuttgart, inspired by Steffen Disch | Kuri Mori Restaurant Freiburg, fermented with
Starter culture A.Oryzae, *from controlled organic cultivation, percentage total
of organic ingredients 60%, DE-ÖKO-003 EU agriculture

Energy: 717 kj / 171 kcal
Fat: 6.3 g
saturated fatty acids: 1.1 g
Carbohydrates: 15.60 g
Sugar: 7.0 g
Fiber: 3.07 g
Protein: 11.4 g
Salt: 9.98 g

Nutritional values ​​per 100 g